{"version":"1.0","provider_name":"Le blog jardin","provider_url":"https:\/\/blogs.thesocialmedia.com\/leblogjardin","author_name":"valerie jungen","author_url":"https:\/\/blogs.thesocialmedia.com\/leblogjardin\/author\/valerie-jungen\/","title":"Conserver les plantes aromatiques pour l\u2019hiver - Le blog jardin","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"p5HFdz4RIc\"><a href=\"https:\/\/blogs.thesocialmedia.com\/leblogjardin\/2006\/09\/04\/conserver-les-p\/\">Conserver les plantes aromatiques pour l\u2019hiver<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/blogs.thesocialmedia.com\/leblogjardin\/2006\/09\/04\/conserver-les-p\/embed\/#?secret=p5HFdz4RIc\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Conserver les plantes aromatiques pour l\u2019hiver\u00a0\u00bb &#8212; Le blog jardin\" data-secret=\"p5HFdz4RIc\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","description":"Pour garder \u00e0 votre cuisine et \u00e0 vos tisanes toute les saveurs des plantes ramass\u00e9es, il est pr\u00e9f\u00e9rable de les consommer imm\u00e9diatement apr\u00e8s la cueillette. Cependant, le s\u00e9chage ou la cong\u00e9lation peuvent \u00eatre de bonnes solutions pour les mois d\u2019hiver, ou pour ceux qui veulent toujours avoir ces aromates a port\u00e9e de main dans la [&hellip;]"}